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FSSC 22000 – Food Safety System Certification Scheme
In the context of the food industry’s continuous growth and increasing emphasis on food safety, FSSC 22000 certification has emerged as a leading standard, providing businesses with an opportunity to affirm their position and expand their market presence. Recognized by the Global Food Safety Initiative (GFSI), FSSC 22000 is built upon the foundation of ISO […]

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ISO 22000 Standard and Essential Information You Need to Know
Food safety is a top priority for consumers and businesses in the food industry. To ensure food safety and meet the increasingly high demands of the market, many enterprises have chosen to implement the ISO 22000 standard. ISO 22000 is a food safety management system issued by the International Organization for Standardization (ISO). This standard […]

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What is ISO 13485? Detailed explanation of the standard
In the realm of medical devices, ensuring quality and safety is paramount. One crucial standard that underpins this commitment is ISO 13485. This article, GOL delves into the intricacies of ISO 13485, exploring its significance, implementation, and impact on the medical industry. What is ISO 13485? ISO 13485 is an international standard that applies to […]

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What is a critical control point (CCP)? 4 types CCP decision trees
Ensuring food safety is a top priority in the food industry. The Hazard Analysis and Critical Control Points (HACCP) system plays a crucial role in controlling potential hazards and ensuring consumer safety. An essential part of HACCP is identifying Critical Control Points (CCPs). So, what exactly are CCPs? What are the 4 types of CCP […]

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what are the benefits of Quality Management System (QMS) in an organization
In the increasingly competitive business environment, the quality of products/services is a crucial factor determining the success of a company. The Quality Management System (QMS) is an effective tool that helps businesses enhance the quality of their products/services, meet customer requirements, and strengthen competitiveness. To delve deeper into what QMS is and the benefits it […]

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What is cGMP? Things consumers should know about cGMP
In the era of industrialization and modernization, the demand for cosmetic, pharmaceutical, and food products is continually rising. However, there are numerous low-quality products in the current market that do not guarantee the safety of consumers’ health. To address this issue, regulatory agencies have established standards for Good Manufacturing Practices (GMP), including cGMP. This is […]

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What is GMP? The requirements and deployment processes of GMP
During the product manufacturing process, ensuring quality is a crucial factor. To achieve this, manufacturing businesses need to adhere to quality standards. One of the most important standards is GMP – Good Manufacturing Practice. So, what is GMP? How about the requirements and deployment processes of GMP? Let’s explore in the following article with GOL! […]

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What is HACCP? The seven principles of HACCP
Food safety is a crucial concern for human health. In recent years, the issue of food safety has gained increasing attention and emphasis. To ensure food safety, businesses involved in food production and processing need to implement food safety management systems. One of the most common food safety management systems today is HACCP. In this […]