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FDA Regulations Regarding Food Allergy Labels
Food allergies are a serious health issue that can lead to severe reactions, even threatening human lives. One of the best ways to protect individuals with food allergies is to ensure that allergens are clearly labeled on food packaging. In the following article, GOL will provide you with information about the FDA regulations regarding allergen […]
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FDA Regulations on Nutrition Facts Labels
Labeling food is one of the most important measures to protect consumer health. Through food labels, consumers can grasp information about the ingredients, nutritional content, quality, expiration date, and more of the product, enabling them to make choices suitable for their needs and health. This article will provide some basic information about the FDA’s regulations […]
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What is FSVP? Overview of Foreign Supplier Verification Programs
When mentioning the United States Food and Drug Administration (FDA), people are often familiar with terms such as “FDA approved,” “FDA cleared,” “FDA 510k,” “PMA,” etc. In contrast, the Foreign Supplier Verification Programs (FSVP) are less known but play an extremely important role. In this article, GOL will provide detailed information about FSVP, specifically for […]
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12 Frequently Asked Questions on FSMA regulations
The Food Safety Modernization Act (FSMA) is a U.S. law enacted in 2011 aimed at improving food safety throughout the food supply chain. FSMA is a complex law with many new regulations. Therefore, it’s not surprising that many people have questions about how to implement these regulations. Here are 12 frequently asked questions about FSMA. […]
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The Overview of the Food Safety Modernization Act (FSMA)
In today’s context, food safety plays a crucial role in safeguarding consumer health and maintaining the industry’s reputation. To address the increasingly complex challenges of the global food system, the Food Safety Modernization Act (FSMA) has become a significant step for the United States government. Let’s explore in this article with GOL an overview of […]
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Exporting food to the United States – Things to keep in mind
The US food market is one of the largest and most stringent markets globally. For global businesses to export food to this market, they need to be well-versed in the strict regulations and standards set by the US Food and Drug Administration (FDA). In this article on Exporting food to the United States – Things […]
